APPETIZERS

SCAMPI SASHIMI, GARNISHED
WITH EXTRA VIRGIN OLIVE
OIL & CORIANDER
WHISKY

Glenfiddich 12 YO

The pear and oak notes of the whisky complement the scampi sashimi, while both are similarly delicate. the flavours of the coriander and chilli will coat the mouth and then be released by a sip of the spirit. The olive oil introduces that fattiness that never fails to help a pairing.